zucchini slice

Desciption

this recipe was made by my mum growing up because it was the only way she could get me to eat zucchini. it is great served hot as a side dish to a main meal or cold with a salad for lunch the next day. a family favourite in our house.

Steps

Trim the ends off the zucchini
Leave them unpealed and grate coursley
Peel and finely chop onion
Remove rind from bacon and chop finely
Combine zucchini
Onion
Bacon
Cheese
Sifted flour
Oil
Lightly beaten eggs and season with salt and pepper
Pour into a well greased tin or pie plate and bake in a moderate oven for 30 to 40 minutes or until brown and set
It also works out well to save a little bit of cheese to sprinkle on top before baking

Step 6

Total Time in Minute 45

Ingredients Count 8

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Ingredients

Zucchini

Onion

Bacon

Cheese

Self raising flour

Oil

Eggs

Salt and pepper

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