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zucchini saute



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  • Carbohydrates: 102.5
  • Fats: 8.0
  • Dietary Fiber: 27.0
  • Minerals: 1.0
  • Proteins: 9.0
  • Vitamins: 3.0
  • Water: 4.0


  1. Heat oil in large skillet ovr high heat
  2. Add zucchini to skillet and stir-fry until crisp-tender and bright green
  3. Season zucchin with herbs
  4. Salt and pepper
  5. Sprinkle with grated cheese
  6. If desired

Step 4

Total Time in Minute 20

Ingredients Count 5

cooking zucchini saute

See More Relate Photo


Olive oil


Fresh herbs

Salt and pepper

Parmesan cheese

zucchini saute Related Video

































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