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zucchini salad with tomatoes



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  • Carbohydrates: 291.8
  • Fats: 42.0
  • Dietary Fiber: 23.0
  • Minerals: 1.0
  • Proteins: 6.0
  • Vitamins: 18.0
  • Water: 3.0


  1. Blend garlic
  2. Vinegar
  3. Corn oil
  4. Salt and basil and pour over vegetables
  5. Cover
  6. Place in fridge until chilled
  7. Line dish with tomatoes and top with marinated zucchini
  8. Garnish with parlsey and pepper to taste

Step 4

Total Time in Minute 15

Ingredients Count 9

cooking zucchini salad with tomatoes

See More Relate Photo



Green onions


Wine vinegar

Corn oil




Dried basil

zucchini salad with tomatoes Related Video

































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