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zucchini relish

Desciption

Tags

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Nutritions

  • Carbohydrates: 686.4
  • Fats: 1.0
  • Dietary Fiber: 633.0
  • Minerals: 182.0
  • Proteins: 7.0
  • Vitamins: 0.0
  • Water: 56.0

Steps

  1. Mix all the veggies and salt and let it sit overnight
  2. Rinse and drain
  3. In a large kettle mix the sugar and cornstarch together
  4. Mix well
  5. Add the rest of the sauce ingredients
  6. Bring to boil and add the veggies
  7. Simmer for about 30 minutes
  8. Seal in hot sterile jars
  9. Put the lids on and then put in a water bath for about 20 minutes

Step 9

Total Time in Minute 105

Ingredients Count 12

cooking zucchini relish

See More Relate Photo

Ingredients

Zucchini

Onions

Salt

Sweet green peppers

Sweet red peppers

Sugar

Cornstarch

Cider vinegar

Celery seeds

Turmeric

Pepper

Mustard seeds

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