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zucchini puree

Desciption

my grandmother makes this for our holiday meals. from the moosewood cookbook 1977. use modest amount of the herbs.

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Steps

  1. Steam the zucchini until just tender
  2. Saute the onion in butter
  3. With salt
  4. Until soft
  5. Puree all ingredients until smooth- in blender or food processor
  6. Heat gently just before serving

Step 4

Total Time in Minute 30

Ingredients Count 10

cooking zucchini puree

See More Relate Photo

Ingredients

Zucchini

Butter

Onion

Salt

Black pepper

Basil

Tarragon

Thyme

Milk

Tamari

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