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zucchini pistachio bread

Desciption

Tags

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Nutritions

  • Carbohydrates: 1969.4
  • Fats: 160.0
  • Dietary Fiber: 547.0
  • Minerals: 54.0
  • Proteins: 52.0
  • Vitamins: 67.0
  • Water: 79.0

Steps

  1. Mix together first 6 ingredients
  2. Sift all dry ingredients together and add to first mixture
  3. Fold in nuts
  4. Bake in 3 loaf bread pans that are greased or sprayed with pam
  5. For glass pans
  6. Bake at 325 for 55 minutes
  7. For metal bake at 350 for 55 minutes

Step 5

Total Time in Minute 70

Ingredients Count 12

cooking zucchini pistachio bread

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Ingredients

Eggs

Oil

Sugar

Zucchini

Vanilla extract

Instant pistachio pudding mix

Flour

Baking soda

Salt

Baking powder

Cinnamon

Walnuts

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