this recipe looks like it has a lot of directions, but don't let that scare you, it's basically to talk you through it, it's actually pretty easy. this make a great appetizer, fantastic for brunch, or a very special side dish.
#Weeknight #Time-to-make #Course #Main-ingredient #Preparation #Occasion #Appetizers #Breakfast #Lunch #Side-dishes #Eggs-dairy #Vegetables #Oven #Dinner-party #Holiday-event #Kosher #Romantic #Vegetarian #Cheese #Eggs #Stove-top #Dietary #Passover #Valentines-day #Squash #Taste-mood #Equipment #4-hours-or-less
Home & Garden > Kitchen, Dining & Bar > Other Kitchen & Dining Items
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sharon the rocket gifted me with now serving: fmb favourites, a cookbook from the farmers and merchants bank. this recipe sounds so refreshing. adapted slightly to make it less sweet.
from alice medrich's cookies and brownies book, this is a great, easy-to-make recipe that produces a rich flavored peanut butter cookie, with a shortbread-like texture. use cookie stamps and other kitchen tools to create simple, elegantly designed cookie
i found this on the food network website, and i served this saturday night and got a resounding "wow!" the meat was so tender that it fell apart when i tried to transport it from the pot to the serving platter. both gravy and the sauerbraten got applause
a cold shake that i developed that tastes just like cold, creamy eggnog. there are no raw eggs in it. i use rum flavoring in this, but real rum can probably be substituted.
this is something a little different than the old standby dessert. goes great with a scoop of vanilla ice cream a la mode!
red apples are decorated to look like lady bugs. this is a quick, easy, and fun snack that kids will enjoy making and eating. a raw recipe! this would be fun to put in the kids lunchbox too. enjoy!
a delicious frosting for any carrot cake recipe #19884. i like to make mine white, but in the chicago area you often see it tinted pink.
for those who love the traditional flavor of carne asada instead of the fast food attempt, you'll love this recipe
the accompaniments to the to fish were derived from a delicious pasta dish i'd eaten. i figured it would also go well with a flaky white fish. you can substitute tilapia for the orange roughy as well. super easy to make, always a winner.
this is a recipe i got from ivillage. they are delicious! plus baking tomatoes doesn't only make them scrumptious, it also brings out those healthy lycopenes and helps you absorb them more efficiently.
a perfectly simple salad marinated in a combination of olive oil and balsamic vinegar and kicked up with onion, garlic and basil. the longer it sits, the better it gets. also great served over pasta.
i love grilled and broiled beef, but sometimes i have to buy a really tough piece of meat because of the expense. this marinade will make a tough piece of meat enjoyable, as long as you let it soak for at least 8 hours. great taste, and uses things you
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