• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

zucchini pancake portugal

Desciption

Tags

# # # # # # # # # # # # # # # #

Nutritions

  • Carbohydrates: 276.2
  • Fats: 32.0
  • Dietary Fiber: 22.0
  • Minerals: 15.0
  • Proteins: 23.0
  • Vitamins: 31.0
  • Water: 3.0

Steps

  1. Slice zucchini thin
  2. Place salad oil in heavy 10-inch oven-proof skillet
  3. Add zucchini
  4. Onion
  5. Green pepper and parsley flakes
  6. Cook until zucchini is lightly browned and wilted
  7. Add tomato sauce
  8. Basil and oregano
  9. Simmer over low heat until mixture is moist
  10. But not soupy
  11. Beat eggs
  12. Add milk
  13. Salt and pepper
  14. Pout over hot zucchini mixture
  15. Cover and cook over low heat until eggs begin to set
  16. Sprinkle with grated cheese and paprika
  17. Slip under broiler until cheese is melted and lightly browned
  18. Cut in wedges and serve

Step 13

Total Time in Minute 40

Ingredients Count 14

cooking zucchini pancake  portugal

See More Relate Photo

Ingredients

Zucchini

Salad oil

Onion

Green bell pepper

Dry parsley flakes

Tomato sauce

Basil

Oregano

Eggs

Milk

Salt

Pepper

Cheddar cheese

Paprika

zucchini pancake portugal Related Video

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

You may Interest

apple cake apfelkuchen

posted for the zaar world tour-germany. this recipe is from my german grandmother. it is different from most apfelkuchen because it doesn't use a pastry crust. apple cake  apfelkuchen

artichoke hearts la grcque

a recipe for mushroom lovers, a different salad to refresh your summer days. posted for zaar world tours: greece, since this is a recipe in the greek style. artichoke hearts  la grcque

artichoke kebabs

a simple 4 ingredient appetizer that looks as good as it tastes! mushrooms might also be a nice addition. can easily be doubled. artichoke kebabs

autumn apple cider vinaigrette

a spicy apple vinaigrette. autumn apple cider vinaigrette

bacon and eggs casserole

this is a tasty breakfast casserole that is easy to make. bacon and eggs casserole

bacon wrapped swai

i found this recipe online when i was looking for something to do with my swai fillets. swai is similar to catfish with its white flesh, but has a milder flavor and more delicate texture. the recipe came from milk & honey naturals. the fish stayed nice bacon wrapped swai

baked butternut squash stuffed with apples and sausage

this is the ultimate comfort food, as we turn the corner into fall and cooler weather. it's simple and fills the house with great smells and the tummy with a nourishing, delicious meal. enjoy! baked butternut squash stuffed with apples and sausage

balsamic lime vinaigrette

from gwyneth paltrow's my father's daughter balsamic   lime vinaigrette

basic seven minute frosting

this is a diet buster, it's wickedly delicious and it is so easy and quick. it's from my all time favorite cookbook fanny farmer's, my copy was printed in 1965 and it's still the best basic cookbook i've come across. basic seven minute frosting

beef tenderloin with burgundy sauce

whenever a friend of mine from college comes to visit, we always stay in one night and cook a fabulous meal for ourselves. this was the product of one of our cooking extravaganzas. the sauce is absolutely fabulous, so make sure you have some bread on ha beef tenderloin with burgundy sauce

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us