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zucchini onion and tomato dish



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  • Carbohydrates: 40.2
  • Fats: 0.0
  • Dietary Fiber: 18.0
  • Minerals: 8.0
  • Proteins: 3.0
  • Vitamins: 0.0
  • Water: 3.0


  1. Place all ingredients into a large pot and keep medium-low heat until veggies are tender
  2. "the veggies lose water resulting in a soupy mixture as it mixes with the tomato sauce"
  3. Serve hot

Step 3

Total Time in Minute 25

Ingredients Count 3

cooking zucchini onion and tomato dish

See More Relate Photo


Tomato sauce


Yellow onions

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