i don't eat beef so i sub ground turkey and no one ever notices...i'm sneaky!! :0)
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #For-large-groups #Main-dish #Beef #Eggs-dairy #Vegetables #Cheese #One-dish-meal #Ground-beef #Meat #Squash #Number-of-servings #Presentation #Served-hot
this recipe is adapted from one in simple and delicious that used chicken instead of pork chops. the simple sauce and tender chops make a delicious dish. you can add the chili powder for a different taste.
these little treats i created are definitely for lemon lovers! this is easy to make and can be put together in a pinch. great for pot lucks, reunions, weddings, cookouts, or luncheons. serve as is or with lemon sherbert garnished with whipped cream and a
posting for zwt 6, so not tried by me yet. this is what the description states: this breezy salad from bonnie ann bussiere-bermeo of sparks, nevada has it all! fresh tomatoes and pineapple add pretty color while balancing the zesty dressing. topped with
if you like bananas, you will simply fall for this cake. better then muffins of bread recipes. always a hit at the holidays and takes on 45 minutes from start to finish. * note* use the butter, not margarine.
my family really liked this recipe. i thought this was so easy to make. when i made this recipe i only used 15oz of tomato sauce. i also used 3/4 of a regular onion. i also used 1 1/2 cup egg noodles but i think 2 2/2 cups would be better. i got the recip
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