• Mon - Sun : 8:30am to 9:30pm

zucchini garlic chicken skillet


a very quick and easy dish for a middle-of-the-week supper.


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  1. Toss chicken
  2. Onions and garlic with the olive oil
  3. Lightly brown the chicken while sauteing the onions and garlic
  4. About 7 or 8 minutes
  5. Add the tomatoes and potatoes
  6. Salt and pepper
  7. Cover and simmer for 15 to 20 minutes
  8. Until the chicken and potatoes are cooked through
  9. "add zucchini during the last few minutes of cooking so it doesnt get too mushy"

Step 5

Total Time in Minute 40

Ingredients Count 8

cooking zucchini garlic chicken skillet

See More Relate Photo


Boneless skinless chicken breast halves





Olive oil

Fresh tomatoes

Salt and pepper

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