can't give your zucchini away!!!! try these, they can be served hot, cold or even at room temperature. we love them hot straight from cooking served with lemon wedges and a nice yougurt based sauce such as cacik or tzatziki sauce. found this in a local paper and such a great way to use up those zucchini over the summer months.
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another family favorite that lends itself to easy variations -- tweak the taste to complement the day's main dish by your choice of herbs. you probably have all these ingredients handy in your pantry and refrigerator. i swear the kids would eat this every
flavor galore! great for parties or serve for super bowl event. watch out -- this dip is addictive! great served on triscuits thin crisps, club or ritz crackers. if you want more zing or bite increase garlic powder or hot pepper sauce. for best resul
for some reason, the smell of fresh basil reminds me of springtime. this simple recipes uses the herb to its full advantage. you can add other vegetables to your liking or even add tofu as i sometimes do. for ww core folks, it's core plus points for the
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