• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

zucchini dessert squares

Desciption

contest winning taste of home recipe

Tags

# # # # # # # # # # # #

Steps

  1. In a bowl
  2. Combine flour
  3. Sugar
  4. Cinnamon and salt
  5. Cut in butter until crumbly
  6. Reserve 3 cups
  7. Pat remaining crumb mixture into the bottom of a greased 13x9x2 baking pan
  8. Bake at 375 for 12 minutes
  9. Meanwhile
  10. For filling
  11. Place zucchini and lemon juice in a saucepan
  12. Bring to a boil
  13. Reduce heat
  14. Cover and cook for 6-8 minutes or until zucchini is crisp - tender
  15. Stir in sugar
  16. Cinnamon and nutmeg
  17. Cover and simmer for 5 minutes
  18. Spoon over crust
  19. Sprinkle with the reserved crumb mixture
  20. Bake at 375 for 40-45 minutes or until golden

Step 14

Total Time in Minute 60

Ingredients Count 8

cooking zucchini dessert squares

See More Relate Photo

Ingredients

All-purpose flour

Sugar

Ground cinnamon

Salt

Butter

Zucchini

Lemon juice

Ground nutmeg

Kitchen Product Offer


See More Kitchen Products Click here

You may Interest

a date with a pig

this has got to be the easiest appetizer in the world ! it has 2 ingredients and anyone who has tried these just loves them! my plate always comes home empty....so enjoy ! a date with a pig

american country fare

mom's recipe. i enjoyed it as a kid, still enjoying as an even bigger kid! i got my friend and her family hooked too! *the kind of macaroni and cheese dinner to be used here is the one in the short fat box with the foil envelope containing the squishy ch american country fare

american turkey burgers

these are awesome burgers, not the dull flavorless turkey burgers your used to. basic, easy and delicious. american turkey burgers

apple coffee cake with crumble topping

i got this recipe from food network and it tastes amazing it even has an optional brown sugar glaze apple coffee cake with crumble topping

asparagus salad with honey poppy seed vinaigrette

nice, light asparagus salad that's easy and quick to throw together. goes great with seafood, or other rich foods. note that the dressing probably makes more than you'll need for the salad, so you'll have some left over for other salads. asparagus salad with honey poppy seed vinaigrette

baked eggs w spinach and tomatoes

vegetarian dish for dinner or breakfast. baked eggs w spinach and tomatoes

balsamic jelly

adapted from bon appetit from a restaurant. balsamic jelly

bee or wasp sting soother

when i was little and lived in the country i used to visit an older couple. once when i was stung by a bee my "adopted grandmother" made this to take away the sting. i've also included directions for getting the stinger out. bee or wasp sting soother

boiled stuffed and roasted chicken

boiling the chicken first produces a moist and succulent chicken.the stuffing is like having an extra meal out of the chicken! experiment with your favourite spices. imperial ounces are used for this. this recipe comes from a new book of middle eastern fo boiled  stuffed and roasted chicken

carrot and pineapple cake ina garten

not only does this moist cake look beautiful but it tastes fantastic as well. the cream cheese frosting compliments the pineapple in the cake and the carrots and raisins as well. this is the best carrot cake i have had in years! carrot and pineapple cake   ina garten

chewy honey lemon cookies

i love lemon and honey. i double this recipe. chewy honey lemon cookies

Events.

Follow the food and cooking here.