a huge family favorite!! cheesy -- garlicky -- mushrooms and chicken! yum yum :o) i made this up one day and have been touching it up over the years... i think we've got it! sometimes i use the wild bunch, prepackaged, from our local store with baby bella
okay, i've comepletely changed this recipe, so it is no longer from the southern living 1986 annual recipe book. please ignore the rating, it comes from the recipe that was originally here. the recipe you will find here now is how i usually fix black-ey
i make this gooey unbelievable cake several times a month. my son-in-law, who i lovingly call "booger" says it's " bangin' " ! i have had people ask me to make a whole cake just for them after they have tried a piece! even the batter is delicious!!
the name comes from the fact that these collards are so good, you won't want to let them cool off before digging in. collards are insanely nutritious, and although this recipe calls for bacon, any smoked pork or turkey products you happen to have availab
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