• Mon - Sun : 8:30am to 9:30pm

swedish rice



# # # # # # # # # # # # # # #


  • Carbohydrates: 427.3
  • Fats: 20.0
  • Dietary Fiber: 138.0
  • Minerals: 27.0
  • Proteins: 29.0
  • Vitamins: 37.0
  • Water: 20.0


  1. Preheat oven to 325
  2. Cook rice in boiling water until dry
  3. Add milk
  4. Eggs
  5. Salt and sugar
  6. Add diced cheese
  7. Bake uncovered for 1 hour or until golden

Step 5

Total Time in Minute 90

Ingredients Count 7

cooking swedish rice

See More Relate Photo


Long-grain rice

Boiling water



Whole milk


Velveeta cheese

swedish rice Related Video

































You may Interest

american flag

yet to try american flag

apple fritter rings

from taste of home. scrumptious! apple fritter rings

baked citrus rounds

i got this recipe several years ago from a cookbook called the treasury of favorite brand name recipes. we have it often as a side dish when i serve our favorite spicy caribbean dish, because the succulent citrus rounds nicley complement the savory spice baked citrus rounds

beef and asparagus pasta

great quick dish.. you can also leave the meat out for a meatless dish. beef and asparagus  pasta

blueberry or raspberry butter

saw this recipe made on rebecca's garden and it looked good (and of course easy). i haven't made it yet but will try it soon. most any fruit can be substituted so start experimenting. this is great on toast, bagels, waffles or any plain pastry. blueberry or raspberry butter

breaded ranch or ranchero chicken

chicken breasts with a kick of ranch! cut this recipe in 1/2 to feed a smaller group. breaded ranch or ranchero chicken

cappuccino chocolate cheesecake

an easy to make coffee flavored cheesecake, what's not to like?! this is a recipe from my b-i-l, chef norm, or better known in my family as the cake king. cappuccino chocolate cheesecake

cauliflower sweet potato curry soup

this is a wonderful soup, creamy and warm with just a hint of curry, it's quite enjoyable. cauliflower   sweet potato curry soup

chard and onion omelet trouchia

this is a simple and delicious springtime recipe from debora madison's essential cookbook, "vegetarian cooking for everyone". the traditional trouchia is a specialty of nice, where slices of it are sold and eaten cold on the street. this is a very versa chard and onion omelet  trouchia

chewy chocolate gingerbread cookies

excellent coffee side dish, or holiday finger food, as well as a nice holiday dessert---delicious. chewy chocolate gingerbread cookies

chewy monkey bars

these are nice bars that are a little different from the regular crispy treats. i like the nutty flavor and all the different textures in them. you could very easily frost them with some melted chocolate chips too. chewy monkey bars

chicken breasts with meyer lemons

recipe comes from local paper. meyer lemons are a cross between a lemon and a mandarin orange. they are sweeter than a lemon and are called a true lemon they have a pure, true lemon flavor.look for them in your local supermarket. you can freeze the juice chicken breasts with meyer lemons

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us