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swedish rice

Desciption

i can't count how many times i've made this for cookouts instead of the usual potato salad. it is at its best served semi-warm, and is different and yummy. it's also a favorite side for baked ham. multiply as needed.

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Steps

  1. Preheat oven to 325
  2. Cook rice in boiling water until dry
  3. Add milk
  4. Eggs
  5. Salt and sugar
  6. Add diced cheese
  7. Bake uncovered for 1 hour or until golden

Step 5

Total Time in Minute 90

Ingredients Count 7

cooking swedish rice

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Ingredients

Long-grain rice

Boiling water

Sugar

Eggs

Whole milk

Salt

Velveeta cheese

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