#60-minutes-or-less #Time-to-make #Main-ingredient #Cuisine #Preparation #Very-low-carbs #Pork #Scandinavian #European #Swedish #Dietary #High-protein #Low-carb #High-in-something #Low-in-something #Meat #Pork-chops
i named this a winter's walk beef stew, as it is just the kind of hearty and welcoming meal to come back to after a cold and energetic winter's walk! the dumplings are baked for the last 20 minutes on top of the stew and are deliciously crisp and golden,
i like this recipe because it can be made in one pot, and with just about anything in the fridge. feel free to experiment with ingredients and flavourings. other than the ones listed here, i sometimes like to add turmeric and rosemary.
smooth, rich and creamy. the perfect adult comfort beverage for sipping in front of a blazing fire on a chilly autumn's or winter's eve. one of my favorites--i have one of these almost daily! for a yummy french version, replace the bailey's with chambord-
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