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swedish pancakes

Desciption

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Nutritions

  • Carbohydrates: 131.2
  • Fats: 6.0
  • Dietary Fiber: 4.0
  • Minerals: 2.0
  • Proteins: 13.0
  • Vitamins: 7.0
  • Water: 5.0

Steps

  1. Mix all ingredients in bowl
  2. Heat skillet
  3. Pour batter into skillet
  4. When batter starts to bubble
  5. Flip pancake
  6. Flip once more
  7. Pancakes should be a light yellow or golden brown when done

Step 6

Total Time in Minute 20

Ingredients Count 4

cooking swedish pancakes

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Ingredients

Eggs

Flour

Sugar

Milk

swedish pancakes Related Video

 

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