• Mon - Sun : 8:30am to 9:30pm

swedish mushroom soup svampsoppa


if chanterelle mushrooms are available in your area, they are excellant in this soup.


# # # # # # # # # # # # # #


  1. Melt butter in a 3 to 4 quart heavy saucepan over low heat
  2. Add mushrooms
  3. Saute over low heat until mushroom juices begin to flow
  4. Pour mushroom juice into a 2 cup measuring cup
  5. Set aside
  6. Stir salt
  7. White pepper
  8. And flour into drained mushrooms
  9. Add enough broth to mushroom juice to make 2 cups
  10. Stir into mushroom mixture
  11. Stir in 6 cups of remaining broth
  12. Over high heat
  13. Cook
  14. And stir until soup is thickened
  15. About 5 minutes
  16. Stir in cream and lemon juice
  17. Add salt and white pepper to taste
  18. Stire in sherry
  19. Serve hot

Step 14

Total Time in Minute 20

Ingredients Count 9

cooking swedish mushroom soup  svampsoppa

See More Relate Photo



Fresh mushrooms


White pepper

All-purpose flour


Whipping cream

Lemon juice

Dry sherry

Kitchen Product Offer

See More Kitchen Products Click here

You may Interest

african style grilled peanut butter chicken

peanuts are used widely in african cuisine. african style grilled peanut butter chicken

asopao de gandules con camarones

this soup inclues rice, green pigeon peas, and shrimps. it is the perfect food for a cold day. add some avocado slices and some warm bread... yum yum! asopao de gandules con camarones

bacon and potato soup

this soup can be made as thick as you like by mashing some of the soup while cooking to achieve desired texture or by adding flour to thicken. corn is also a nice addition, making it like a chowder. i alway serve it at the table with tabasco for those w bacon and potato soup

beef lasagna

this is pretty much how lasagna gets made in australia, usually no cottage cheese or ricotta. i have been making it this way for over 30 years, but can't find a similar recipe on here yet. i find it easier to make the beef sauce the day before, and reheat beef lasagna

best ever chocolate sauce

great sauce for ice cream. you'll love it! best ever chocolate sauce

big boy original double decker hamburger classic by todd wilbur

this is from www.top secret restaurant recipes.com, big boy sandwich origination date 1937. big boy original double decker hamburger classic by todd wilbur

blueberry drop biscuits

these are served at blueberry drop biscuits

boiled raisin cookies

this is my grandmothers recipe. it is my dads favorite, and i always make them for him on his birthday. it is the only one i have ever seen that uses shortening instead of butter. boiled raisin cookies

braised brisket in chipotle onion sauce

great oven braised brisket. ihhdro braised brisket in chipotle onion sauce

bugs bunny bagels

i found this recipe on camprecipes.com and made it on a recent trip to colorado. i used wheat bagels instead of plain. this was a really nice alternative to the usual scrambled eggs and trail mix breakfast. clean taste and easy to make! careful with the h bugs bunny bagels

candy cane cookies sandra lee

i remember making these as a little girl with my mom and grandmother. this is sandra lee's recipe from foodnetwork.com - so simple, but ohhh so good. caution: they are addictive! :) candy cane cookies   sandra lee


Follow the food and cooking here.