swedish mushroom meatloaf |

swedish mushroom meatloaf

Desciption

for zwt 6. this recipe comes from the world hearth circle of international cooking. i can't wait to try this. it sounds delicious.

Nutritions

Carbohydrates: 476.3
Fats: 48.0
Dietary Fiber: 9.0
Minerals: 23.0
Proteins: 63.0
Vitamins: 68.0
Water: 5.0

Steps

Saute scallions and mushroom in butter
Remove from heat and mix in sour cream
In a separate bowl
Mix all other ingredients except parsley
Place 1 / 2 of the meat mixture into a loaf pan
Make an indentation down the loaf
Lengthwise
And spoon mushroom mixture into indentation
Put the other half of the meat mixture on top and make sure that mushroom mixture is completely covered
Bake at 350f for one hour
Garnish with parsley to serve

Step 8

Total Time in Minute 70

Ingredients Count 12

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Ingredients

Scallion

Mixed mushrooms

Butter

Sour cream

Ground beef

Beef broth

Breadcrumbs

Horseradish

Dill

Salt

Pepper

Fresh parsley

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