meat pies have a long and iconic history in australia and also new zealand. this recipe is for a bacon and egg pie traditionally eaten for breakfast but is good anytime, especially when australian rules football is on the telly.
i once had a friend in town whose husband is from tanzania. this is one of the sides that was served with some coconut fish one evening i was over for dinner. poor little me had only had boiled cabbage growing up. i couldn't get enough of this! now that i
recipe i found on the internet years ago and i absolutely love it because it's different. recipe yields enough for main dish, so cut down servings if you want it to go with a mexican dinner, but i think it's fabulous! and easy to make! i usually use wh
this cheesecake is wonderful, so creamy and lemony i could inhale it. this a large recipe, it does make a lot of cake, the recipe could be halved. i top this with whipped cream. i hope you enjoy it as much as my family does.
don't wait for the next blue moon when you can have this. and you will have this more then once in a blue moon! making the drink this way makes it more enjoyable for the guys so they don't have to drink a pink drink!
i have used this recipe for over 30 years now (as did my mother)--and everyone loves it! an absolute requirement at our thanksgiving holiday table. recipe makes enough for a 12-pound turkey, and is easily doubled. i have included the optional technique fo
this is the oyster breading recipe i use in my restaurant. i use these for the basis of many recipes. as i live close to the ocean and one of the largest producers of oysters in north america is 15 min from me i feel ok about buying the oysters from the
this is an extremely flavourful curry. vegetarians can use vegetable broth instead of chicken broth. kids really like this too (with less pepper). serve with basmati as a side to a more elaborate dinner, or alone, for a simple meal.
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