this was made by a friend of mine who is in a recipe club and everyone loved it!! if you like mounds bar candy, you will love this cake!! read all of the recipe before you start, it does take a while to make but oh my god, it's worth it!!
this dessert used to be the hit of our "young married" sunday school class potlucks and it is still a delicious dessert today! this is a very versatile dessert as you can really use any flavor of pudding you like. i have used lemon, butterscotch, and bana
my husband got this recipe from a former co-worker after she brought the apple cake to a food day. i've made a few adjustments to the recipe and my husband says it's even better than the original (maybe he's just being nice?). either way, every time we'
i have not tried this recipe. i got this recipe from ossg recipes. for a more decadent flavor, use 1 cup splenda and 3 tbsp brown sugar twin (the canadian/cyclamate variety works best.) (also excellent with 1/2 cup chopped walnuts or hazelnuts added!).
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