• Mon - Sun : 8:30am to 9:30pm

swedish cucumber salad



# # # # # # # # # # # #


  • Carbohydrates: 99.5
  • Fats: 12.0
  • Dietary Fiber: 8.0
  • Minerals: 17.0
  • Proteins: 3.0
  • Vitamins: 25.0
  • Water: 1.0


  1. Peel the cucumbers and slice them thin
  2. Sprinkle the cucumbers with 1 tsp salt and let stand 30 minutes
  3. Drain
  4. Combine sour cream
  5. Vinegar
  6. Chives
  7. Dill
  8. Sugar and pepper
  9. Pour over cucumbers
  10. Add salt
  11. If needed
  12. To taste
  13. Chill in the refrigerator for 30 minutes
  14. Arrange chilled cucumbers on bed of lettuce
  15. Sprinkle with chopped parsley

Step 9

Total Time in Minute 75

Ingredients Count 10

cooking swedish cucumber salad

See More Relate Photo




Sour cream



Dill weed





swedish cucumber salad Related Video

































You may Interest

elephant ear dutch baby

this recipe is so named because the cinnamon sugar topping makes this pancake both look and taste a bit like an elephant ear from a carnival. be sure to check it after 15 minutes of cooking and then every five minutes after that. since some ovens run ho elephant ear  dutch baby

2 minute eggless microwave chocolate cake

this is fast,simple and less than messy but best of all .....you get your chocolate fix in less than 5 mins!!!!!!!!! 2 minute eggless microwave chocolate cake

apple ginger chicken marinade

this marinade makes chicken extremely moist and flavorful. great for grilling or baking! the cook time includes the important marinating time. it requires overnight, but the longer the better. i stumbled upon it while doing an internet search and don't kn apple ginger chicken marinade

arroz con queso rice with cheese

my friend jolene gave me this one. i think she got it from arroz con queso  rice with cheese

artichoke and mushroom pasta

i got this on a card from the grocery store. i have not tried it yet, but am posting it here for safe keeping. let me know how it turns out! artichoke and mushroom pasta

awesome fried pork chops

my mama used to make these all the time. i hope yall like them as much as i do!!! awesome fried pork chops

baby greens with pears gorgonzola and pecans

young tender baby greens, topped with slices of mellow ripe pears with a sprinkling of gorgonzola and toasted pecans. the flavors are enhanced by the honey mustard dressing. this salad goes well with pork or chicken. baby greens with pears  gorgonzola and pecans

balsamic chicken sandwich or panini

a friend of mine and i once made this from a recipe we found in a cooking magazine, but lost the recipe. i found it again, so i'm putting it here so as not to lose it again. it calls for ciabatta bread, but anything light with a good crunchy crust will be balsamic chicken sandwich  or panini

barefoot contessa s perfect pie crust

from barefoot contessa family style cookbook, 2002. i have watched ina garten make this on her cooking show. she takes the mystery out of making pie crust and gives easy to follow instructions. first, the butter, shortening, and water must all be very barefoot contessa s perfect pie crust

beef and rice casserole

this is a super-simple concoction of my mom's, and a family favorite. terrific with some green vegetables or a salad! beef and rice casserole

blueberry lovers cobbler

this is a lightened-up version that is heavy on berries with just a touch of pastry...nicely complemented with vanilla frozen yogurt! blueberry lovers  cobbler

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us