#Ham #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #Occasion #Main-dish #Pork #Scandinavian #1-day-or-more #European #Refrigerator #Dinner-party #Heirloom-historical #Holiday-event #Winter #Swedish #Stove-top #Christmas #Seasonal #Meat #Pork-loins #Equipment
my mother just gave me a whole box of recipes and i found this recipe in it. it sounded so good, i baked it for a bake sale. a woman bought a couple of pieces, liked it so much that she came back and bought the rest of the cake. definitely a keeper... ver
this is a wonderful and light spring/summer dessert. you can use any fruit you like, even mixed fruit works well. you can also use frozen fruit, although fresh is recommended. if you prefer, you can use a sheet of puff pastry in lieu of the phyllo. time d
did you ever just start cooking without really having a clue where you were going to end up? my kids have gotten used to it by now. "mom, what's for dinner?" "i don't know, it's not done yet. let's wait and see what it turns out to be, okay?" sometimes i
when our dd and sil came for a visit, they introduced us to two mouthwatering recipes which they prepared as a birthday treat. they prepared these fries along with marinated grilled steaks, like the outback. needless to say, it was an absolutely delicious
i found this wonderful recipe in a penzey's catalog and it became one of my favorites. i posted the recipe as i found it, but check the notes at the bottom as i made a few suggestions for the tweaks i've made.
this is a recipe i have not tried but found in an old (1950) cookbook called "500 delicious dishes from leftovers" in response to a reques for healthy type recipes that use bread crumbs. this one sounds good and easy!
i found this recipe in a church cookbook years ago. it is always requested for family dinners. i like to use fresh broccoli but cooked frozen broccoli works fine. i sometimes add sliced water chestnuts. if you can't find chickeny mushroom soup, you can us
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