this recipe came from a friend's swedish granny...authentic swedish cookies.
#15-minutes-or-less #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #Occasion #Hand-formed-cookies #Desserts #Scandinavian #Easy #European #Beginner-cook #Finger-food #Holiday-event #Cookies-and-brownies #Swedish #Chocolate #Christmas #Presentation #3-steps-or-less
mommy discovered this little trick last year: if you cut into a bell pepper, you may find a mickey mouse! but, sometimes the shapes look like other things: a flower, a camel, crater lake, etc. that's the surprise! finding the hidden mickey in a bell peppe
this lasagna is low in fat and is much better for you than most lasagna recipes. this recipe started with the back of a lasagna noodle package recipe, but has been altered to a vegetarian or vegan recipe along with other alterations. many of our friends
this is a modified version of the recipe from baking: a commonsense guide. when they first come out of the oven, they're chewy and delicious. when they cool, they become crisper, ideal for dunking in coffee or tea. (and of course they're still delicious.)
in the midst of winter i have come up with a barbecued flavour for stuffed green peppers that has ketchup and maple syrup together to make a zesty combination for chicken and beans that cannot be beat for its taste appeal when it is cold outside.
boiled rice is fine but often improves when other ingredients are added. the mushrooms and zucchini add texture and flavour to this dish. it is also a lot more colourful, serve with chicken dishes and curries.
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