you can use any chicken broth, but swanson came up with the recipe. it's very easy and tenderly delicious. nice touch is sauteed orange slices served on top.
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Healthy #Main-dish #Poultry #Easy #Low-fat #Chicken #Dietary #Low-saturated-fat #Low-calorie #Low-in-something #Meat #Chicken-breasts
i was looking throught my freezer and cabinets and came across some italian sausage and jarred alfredo sauce. and since i didn't want the usual italian sausage with red sauce,and wasn't in the mood for regular alfredo. this is what came out of the dark co
originally this recipe came from the williams-sonoma kitchen but i can never leave anything alone. i've put my signature on this wonderful meatloaf and now it's ready for company or even your mil (jk). serve with recipe #336506, recipe #339838, and for de
st. patty's day is right around the corner... fill a pie shell or serve in a dish. this is sooooooo yummy and you won't believe how easy it is to make. it's going to be hard to wait for it to chill, but it's worth the wait! the prep time includes tim
from the "good and garlicky thick and hearty soup-satisfying more than minestrone italian soup cookbook". i found this recipe on the fine cooking site and immediately bought the cookbook. my favorite soup.
your kids could make these with your supervision. chocolate on the outside with a yummy treat on the inside. your kids will get a kick out of these cupcakes with a cookie treat that bakes inside. equipment needed: 1 large and one small mixing bowl hand
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