got this from a very old community cookbook. kids really love em!
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this salad will stay crisp in your fridge for up to 7 days. it is low cal and very tasty. it gets better as the days go by.
a hearty and filling squash recipe. perfect for the fall. adapted from emril lagasse.
one of my mates said that i have to put this drink on here for him. myself i don't like it, so please don't rate it bad.
this wonderful, light puff pastry is filled with melted brie cheese. serve with crackers on the side. recipe courtesy of allrecipes.com. posted for zaar world tour ii for french cuisine.
a simple and delicious prep for ramen noodles, adapted from rachel ray.
rum paste should be made day before and allowed to come to room temperature before using.
i posted this recipe in memory of my father who would cook pancakes for us on sunday mornings. he would make "silver dollars" for me saying "how many silver dollars do you think you can eat"? sometimes the simplest pleasures are the best.
rest in pea
i haven't tried this recipe yet. but, it sure sounds good. i love biscotti cookies of all kinds.
this is delicious over ice cream, fresh fruit, cake, and even apple crisp! many thanks to the wonderful bakinbaby for help in making the instructions clearer and making for a better recipe!
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