• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

suzie s lemonade cheesecake

Desciption

a twist on an old classic from my fiance's mother!

Tags

# # # # #

Steps

  1. Mix the first 2 ingredients well and pat in a 9 x 13 pan
  2. Reserving 2 tablespoons of the crumbs
  3. Combine next three ingredients
  4. Mix well and pour over crust
  5. Spoon one can of pie filling over entire pie
  6. Optional !
  7. Sprinkle remaining crumbs over cheesecake
  8. Refridgerate several hours or overnight !

Step 5

Total Time in Minute 255

Ingredients Count 6

cooking suzie s lemonade cheesecake

See More Relate Photo

Ingredients

Ritz crackers

Butter

Lemonade

Eagle brand condensed milk

Cool whip

Pie filling

You may Interest

sticky chicky dump chicken

i found this recipe online. the idea here is that you put all the sauce ingredients in a freezer bag along with the chicken, freeze it, and then thaw it and dump it into a pan to cook. i find that premixing this sauce helps, though, as it is fairly thick. sticky chicky   dump chicken

almond cream cheese pound cake

this cake comes from one of my favorite cookbooks, *the cake mix doctor*. it is a keeper of a cake recipe almond cream cheese pound cake

ambrosia fruit compote

this is an old recipe my best friend gave before i had to move away. she would serve this dish every sunday supper. ambrosia fruit compote

apple walnut salad with stilton cheese

very simple salad that will impress your guests. i suggest you make a double batch, this stuff doesn't last. apple walnut salad with stilton cheese

artichoke hearts in lemon parsley sauce

from the williams-sonoma "vegetable" cookbook. dh and i enjoyed this as a side to a lemon chicken recipe. choose either fresh or frozen artichokes (the default when listing this would not let me write "or"). we used frozen artichoke hearts from trader artichoke hearts in lemon parsley sauce

artichokes steamed in the microwave

i love fresh artichokes but did not like how long they took to steam until i discovered this procedure. 3 artichokes done in 11 minutes! how easy and quick is that!? this can also be a prelude to grilled or roasted artichokes if you steam half the amount artichokes steamed in the microwave

asian dumpling soup

an older recipe from sunset magazine. when i'm the only one home for supper, this is probably my favorite thing to make. it's a quick, soothing recipe, and i get to have leftovers for lunch the next day! note: zaar does not recognize "potstickers", bu asian dumpling soup

bacon wrapped garlic asparagus bundles

a bundle of asparagus is drizzled with garlic steeped olive oil, wrapped in bacon and roasted. the flavor of this is outstanding. bacon wrapped garlic asparagus bundles

banana nut bread with rum

this is a recipe that was given to me when i worked at baptist hospital in knoxville, tn. the bananas are soaked for 2-3 days in white rum. banana nut bread with rum

barefoot contessa pb choc chunk cookies

from ina garten's parties book. barefoot contessa pb choc chunk cookies

betty crocker dilly cucumber salad

dilly cucumber salad betty crocker dilly cucumber salad

broccoli ham and cheese soup

a great way to use up extra bits of ham from other meals. really tasty with some crusty french bread. broccoli  ham  and cheese soup

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us