TheFoodTasting

100 whole wheat burger hot dog buns

i found a recipe on the internet and substituted and added different ingredients to make a white hamburger bun recipe 100% whole wheat and healthy. i have been making them for years and my family and friends just love these buns! never will i buy buns aga

a very different chicken and stuffing

in trying to create more healthful nutritious meals for myself with low carbs (and getting my "meat and taters" family in on it) i came up with this. yes, it has carbs, but there are three vegetables you're also getting with your meat and bread. throw a

apple raspberry crumble

a great fall dessert

apricot cranberry bread

bright flecks of apricot and cranberry peek through the crust of this hearty bread. well wrapped, this bread will keep for a month or two in the freezer. a wrapped loaf atop a cutting board would make a thoughtful hostess gift. you can cut the amount of b

ba nana s bread

my favorite banana bread, i like to use unbleached flour and sugar but you could use which ever you choose. also, this recipe makes about six 8 inch loaves...several people want one when i make them so have to make enough for everyone.

bhuna qeema with khara masala minced meat with whole spices

pakistani recipe for minced meat - can be made with chicken mince, beef mince or mutton mince.

blackened chicken and beans

this one is easy and low fat and very tasty!

blueberries and cream cheese coffee cake

this recipe is one i picked out of the joy of blueberries book and modified a little bit. after going blueberry picking, i wanted a breakfast dish that i could use fresh blueberries in. you may also use frozen blueberries slightly thawed. this was a big h

boston cream pie

bow tie pasta with roasted red pepper and cream sauce

from a recent issue of cooking light magazine. great veggie dinner.

california rice casserole

this one has been a hit everywhere i take it! it couldn't be any easier to make, and you can prepare it ahead of time, and it gets rave reviews - all of which makes you a rock star!

canadian aboriginal peoples seafood chowder toody ni

this rich and delicious chowder was a favourite with customers at the toody ni grill. it can be a meal in itself with bannock, though it is also great as a soup course in a full dinner—provided you don’t get too carried away with the serving size. serve