i like this recipe because it is pretty easy and i have gotten good results everytime i use it. it is adapted from a couple of different recipes. (this makes almost 2 cups of seasoning, i put what i have left in a jar or bottle and refrigerate)
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recipes for macaroni salad started appearing in the early 20th century. the famous restaurant, delmonico's, offered a version heavy with mustard on it's menu as early as 1901. now for most americans, it is a mayonnaise dressed side dish, popular for picni
this a delicious and easy to prepare dessert inspired by the famous banana turon from the philippines. scrumptious!!! note: sauce needs to be made a few minutes in advance as this needs to chill a little bit before drizzling over the turon.
this recipe has no meat in it, but you may definately add in some cooked chicken or beef slices if you wish. you can mix up the cream cheese mixture up to a day in advance and refrigerate. serving size is estimated, depending on how large you slice the qu
give it a shot! one of our very favorite household staples for years. great flavors come together to become more than the sum of it's parts! i'd never tried black eyed peas before eating this. their earthy flavor is perfect when combined with these other
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