a bunch of us were sitting around in the gatehouse of the residence inn - cedar rapids (ia). one of the ladies was joking about turning her husband into a diamond when he died. we were trying to think of something with a really high fat content that was
when i was a kid, my best friend's mom make these pickles. everyone in her family was addicted to them. once my family had tried them, so were we and so she would give them to us as gifts. when i got married my husband loved them too and they were the fir
this is my mom's recipe that she gave me when i moved from home (oh, those many moons ago) and i love it. she didn't make it very often so it was a real treat for me when she did. i'll eat it in the summer by itself or with some homemade pita for a wond
this recipe comes from a "cooking with paula deen" magazine (may/june 2006). my family loves this served with macaroni and cheese. the leftovers made a delicious sandwich the next day, topped with your favorite burger toppings.
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