• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

susan s chocolate chip cookies

Desciption

Tags

# # # # # # # # # # # # # # # # # # # #

Nutritions

  • Carbohydrates: 213.8
  • Fats: 17.0
  • Dietary Fiber: 75.0
  • Minerals: 9.0
  • Proteins: 4.0
  • Vitamins: 34.0
  • Water: 9.0

Steps

  1. Preheat the oven to 350-370f
  2. Cream the butter and sugars together
  3. Beat in the eggs and the vanilla
  4. Mix together the dry ingredients in a separate bowl
  5. Before slowly folding them in with the wet ingredients
  6. Add the chocolate chips
  7. Stirring until just mixed
  8. Place on a baking sheet and bake for 8-10 minutes or until golden brown

Step 6

Total Time in Minute 20

Ingredients Count 9

cooking susan s chocolate chip cookies

See More Relate Photo

Ingredients

Butter

Brown sugar

White sugar

Eggs

Vanilla

Baking soda

Salt

Flour

Chocolate chips

susan s chocolate chip cookies Related Video

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

 

.

You may Interest

aloha carrots

a simple side dish that goes especially well with seafood. i'm guessing that the sauce would also work well with any veggie that you might want to 'hawaiian up'. aloha carrots

amazing spinach bacon quiche

i created this recipe after looking at a few different quiche recipes. you can change the main ingredients to make this any type of quiche you like. it always turns out great! one tip is to spray the pie pan with non stick spray before you put the crust amazing spinach bacon quiche

asparagus new potato and chive frittata

welcome spring or anytime with a yummy frittata, perfect for brunch, lunch or a light supper. the recipe comes from weightwatchers.com. points value 3. asparagus  new potato and chive frittata

aunt bev s hominy

you won't be sorry if you put a ladle of this in the bowl with your favorite chili! aunt bev s hominy

balsamic lasagna

what a yummy lasagna! if you want it low-fat, just switch the ricotta to low-fat or no-fat, then switch the eggs to just egg whites. balsamic lasagna

barbque deer

i am not a big fan of wild game but this can not be beat! barbque deer

bean bob

this makes a great side dish from hot dogs and burgers all the way up to pork chops and chicken. so tasty on a cool night. great with bbq! bean bob

brie cheese fondue

delicious and rich dish that is good for a party. serve with french bread, crisp crackers, veggies or anything you like. enjoy! brie cheese fondue

broiled smokie catfish

simple, rainy-day menu. very quick, yet nourishing. serve with baked potato and your favourite steamed veggies. broiled   smokie  catfish

brown rice mushroom pilaf

a nice brown rice recipe. this came from the whole grains council. brown rice mushroom pilaf

calamari salad

from gourmet magazine comes this wonderful calamari salad – and although it is delicious eaten right after preparation, it’s even better if you allow it to chill for 8 hours in the refrigerator then bring it to room temperature for serving. calamari salad

cheesecake factory pasta with mushroom bolognese

this recipe is posted by request. i found it on the net-original poster is mzmaggie. cheesecake factory pasta with mushroom bolognese

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us