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susan d s biscotti

Desciption

i love biscotti and was so excited when a friend shared this with me years ago, and i found out how easy they are to make. (hint: don't pay $2.00 a cookie at the coffeehouse any more!!) these are great as is, or dip the bottom edge of each cookie in melted chocolate (mmm... dark chocolate) note: the prep time includes cooling times

Tags

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Steps

  1. 1
  2. Combine butter
  3. Sugar and eggs
  4. Mixing well
  5. Beat in vanilla and almond extract
  6. In separate bowl
  7. Combine flour
  8. Baking powder
  9. Baking soda and mix well
  10. Add to egg mixture and beat until combined
  11. Add in nuts and stir well
  12. Batter will be very stiff and sticky
  13. Cover the bowl and refridgerate at least 1 hour
  14. Or overnight
  15. 2
  16. With floured hands and on floured board
  17. Divide the dough into two portions and roll each into a loaf about 12" long
  18. 3
  19. Grease a large baking sheet and place both loaves on the sheet
  20. Leaving at least 3" between the loaves
  21. Flatten each loaf slightly
  22. And as evenly as possible
  23. 4
  24. Placed in a preheated 400 degree oven and bake 20 minutes
  25. Or until firm to the touch
  26. 5
  27. Remove baking sheet from oven to rack to cook slightly
  28. Lower oven temp to 360
  29. 6
  30. While the loaves are still warm
  31. But cool enough to handle
  32. Slice them into diaganol slices about 1 / 3" thick
  33. Arrange the slices on one end on ungreased baking sheet and return to oven to bake at 360 for 15 minutes or until firm
  34. Do not let them brown or they will be burned tasting !
  35. 7
  36. Remove cookies to wire rack and cool completely
  37. Chocolate glaze: dip bottom edge in melted white or dark chocolate
  38. "drain slightly and lay cookie on its side on wax paper to cool"
  39. Store in an airtight container
  40. Lasts for a couple weeks
  41. Great for gifts !

Step 29

Total Time in Minute 155

Ingredients Count 10

cooking susan d s biscotti

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Ingredients

Butter

Sugar

Eggs

Vanilla extract

Almond extract

All-purpose flour

Baking powder

Baking soda

Nuts

Chocolate

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