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surprising carrot casserole


got this recipe from a pastor. full rich flavor, smell and color. you'll be surprised at how great this smells and tastes, especially if you don't like cooked carrots. makes a great side dish!


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  • Carbohydrates: 158.0
  • Fats: 8.0
  • Dietary Fiber: 14.0
  • Minerals: 17.0
  • Proteins: 10.0
  • Vitamins: 5.0
  • Water: 7.0


  1. Place all but rice into blender with just enough water to blend
  2. Mix well with the rice
  3. Bake in 2 qt casserole at 350 degrees for 45 minutes

Step 3

Total Time in Minute 55

Ingredients Count 5

cooking surprising carrot casserole

See More Relate Photo



Peanut butter

Soy sauce

Yellow onion

Steamed rice

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