got this recipe from a pastor. full rich flavor, smell and color. you'll be surprised at how great this smells and tastes, especially if you don't like cooked carrots. makes a great side dish!
#60-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #Low-protein #5-ingredients-or-less #Very-low-carbs #Casseroles #Side-dishes #Vegetables #Oven #Easy #Beginner-cook #Vegan #Vegetarian #Dietary #Low-sodium #Low-cholesterol #Low-saturated-fat #Low-calorie #Low-carb #Inexpensive #Low-in-something #Carrots #Equipment #3-steps-or-less
an easy crowd pleaser. i've given this recipe to so many people and all love it. this was from a newsletter put out by a local gourmet cooking store that also does cooking classes called sweet basil and the chef was andy broder.
a symphony or rather a selection of fresh cream chocolate truffles, this is my basic recipe with a few indulgent added extras.......such as toasted almonds, stem ginger with brandy or rum! these decadent rich truffles are perfect to finish of a dinner par
having been to israel numerous times and having tried hummus all over the country, i find this hummus recipe pretty close to what you would find there. to save time, i use canned garbanzo beans, but friends who use the same recipe tell me that the dried b
since this is an original bread machine recipe i firstly tryed it on my zojirushi home baker bread machine and results were great! i have since adapted it to make on my kitchen aid stand mixer, i will be happy to forward the ka measurement adaptations to
i got this recipe from one of my close friends. she made this for one of our cookouts at mineral lake and everyone just fell in love with it. we all had to have the recipe and so i wanted to share it with everyone too. noone would think that grapes woul
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