i usually make chile verde with pork, but i recently had some buffalo thawed and wanted verde, so... :) i basically used the same favorite easy recipe that i have for the pork version, and it worked quite well. yum!
this is a recipe that i found some years ago and adapted for the microwave. butterscotch pie has always been a favorite of mine and they don't come any easier then this one! prep time does not include chilling time in the fridge.
from light and tasty magazine...submitted by h. grant. my family really enjoyed this recipe this past holiday season. most commented they liked it because it did not have marshmallows and also loved the addition of apple. i think it would be good with
this recipe is from holiday cookbook, a home economics book, an old book-printed in 1970. it was submitted by a nun who did missionary work on a pacific island. the timing does not include the 3 hours for marinating. the original recipe calls for spani
well this is my creation in my first rsc contest. after thinking about it, i went into the kitchen and made it. when it came time for my dh to give it his review, he really liked it! it is loaded with flavor. rich and creamy. the crust served on top of th
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