• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

surprise cookies

Desciption

these are sooooo good! kids love 'em.

Tags

# # # # # # # # #

Nutritions

  • Carbohydrates: 115.2
  • Fats: 8.0
  • Dietary Fiber: 40.0
  • Minerals: 3.0
  • Proteins: 2.0
  • Vitamins: 16.0
  • Water: 5.0

Steps

  1. Cream butter with brown & white sugars until well mixed
  2. Add egg and vanilla
  3. Mix flour with baking soda and add to batter
  4. Take 1 tablespoon of the dough and form cup in your hand so chocolate will fit into center
  5. Shape dough to enclose chocolate
  6. Roll in sugar
  7. Place on greased baking sheet and bake 12 minutes or until cookies flatten and tops are slightly golden
  8. Cool on racks

Step 8

Total Time in Minute 32

Ingredients Count 9

cooking surprise cookies

See More Relate Photo

Ingredients

Butter

Brown sugar

White sugar

Egg

Vanilla

Flour

Baking soda

Rolo chocolates

Sugar

You may Interest

15 minute shrimp

an easy and fast shrimp recipe that i found in the newspaper. 15 minute shrimp

apricot mashed sweet potatoes

these make a wonderful fall dish with a fruity twist. the apricot and sweet potato flavors really go well with each other. apricot mashed sweet potatoes

armenian lentil patties

from: "the bean cookbook" by norma s. upson. armenian lentil patties

asparagus steamed in a paper bag

this is a simple and delicious way to prepare and serve asparagus. recipe from tyler's ultimate, by tyler florence. asparagus steamed in a paper bag

bagna cauda olive oil garlic butter and anchovy sauce

from the stinking rose restaurant in san francisco. this is an italian appetizer dish and the name translates as 'hot bath'. serve with a good crusty sourdough, breadsticks or your favorite vegetables for dipping, such as bell peppers, zucchini, broccoli, bagna cauda   olive oil  garlic  butter and anchovy sauce

banana filled chocolate enchiladas

no they are not really enchiladas, but chocolate crepes filled with a banana rum filling and are sensational.***adopted 9/15/06*** banana   filled chocolate enchiladas

basil and corn salad

this comes from a ww magazine and was surprisingly delicious. the original recipe calls for 2 1/2 cups diced chicken but i leave that out. 1 serving is 3 pointsplus as i have it. basil and corn salad

beef ragu with beans

from family circle mag january 2007. beef ragu with beans

beef stew with beer

this is my mother’s recipe. simple but delicious! it tastes great with french fries or mashed potatoes and is great for the cold winter days! beef stew with beer

best creamy chicken lasagna

i don't remember where i got this recipe from but i have been making it for over 10 years and my family still loves it. a nice change from the basic lasagna. best creamy chicken lasagna

blueberry coleslaw including blueberry mayonnaise

this looks so nice when made! it's so festive, not only for holidays, you can enjoy this all year around. it has it's own dressing, and the recipe follows this. i have used this recipe for other fruits, strawberries, raspberries, and you can use fat-free blueberry coleslaw  including blueberry mayonnaise

blueberry peach pudding cake

little is better than a hot fruit dessert covered in a scoop of slowly melting vanilla ice cream and this is no exception blueberry peach pudding cake

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us