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sure to please cheese grits


southern cooking at its best. these are also terrific left over.


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  1. Bring water to boil
  2. Add grits and simmer for five minutes
  3. Set aside
  4. Melt butter in large skillet
  5. Add peppers and onion
  6. Saute until tender
  7. About five minutes
  8. Add to grits along with cheeses
  9. Stir to combine
  10. Temper eggs if grits are still hot
  11. Otherwise
  12. Add eggs and stir well
  13. Add salt to taste
  14. Pour into 2 quart casserole dish and refrigerate until ready to bake
  15. Bake at 350 degrees for one to one and 1 / 2 hours or until set
  16. I usually cook longer because we like them crispier around the edges

Step 14

Total Time in Minute 110

Ingredients Count 10

cooking sure to please cheese grits

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Quick-cooking grits


Jalapeno peppers

Poblano pepper


Cheddar cheese

Monterey jack cheese



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