a terriffic dish, great for leftovers.
#Time-to-make #Course #Main-ingredient #Preparation #Occasion #Main-dish #Beef #Eggs-dairy #Vegetables #Dinner-party #Cheese #One-dish-meal #Ground-beef #Meat #Taste-mood #Presentation #Served-hot #4-hours-or-less
first, thank you to *parsley* - chef # 199848 - for inspiring me with her "thick and chunky crock pot game day chili," recipe #251837. i had tried about 20 different recipes for chili, and *parsley*'s was the best. but i've been tweaking it for a year a
ginger snaps are sometimes hard, flat dry things albeit with great flavor, but colin's mom knows what she is doing. hers are super chewy and soft, baked in balls of dough rather than flat cookies. giving everyone a a run for the money in the best cookie i
this is an authentic recipe from a family that makes it and sells it at a local market. amish potato salad is sweeter than regular potato salad. please pay careful attn to step 3! you do not pour the whole dressing on - you pour on as much as you wan
mommy picked up a gallon of local apple cider at the orchard the other day to make this recipe! from henrysmarkets.com. *important*: do not feed honey to children under 2 years of age. i'm quite sure this could also be prepared in a crock pot.
these cucumbers are so tasty and addictive. this can be served as a side dish to almost any kind of meat. you can make it to any level of heat as you like. i love the crisp, crunchy, spicy and sweet taste that goes on all at once!
i know...you say another fried rice recipe. no matter how many recipes you come across here at zaar, this one is the best, i assure you. what makes it the best, you ask? that it is exactly down to the peas and carrots what you get at the china buffet.
this is really nice middle eastern dish not from one particular country. it looks very nice presented. the taste develops more over time so make the dish up to a day in advance for best flavour. if you can not find a tool made especially for coring vegeta
this is not a fancy or pretty dish, just a plain old wonderful comfort food. i found this recipe in a magazine, made a couple of changes to suit my families taste and this is the results. cook and enjoy!!!!
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