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supreme green spaghetti


this is a different type of spaghetti that i got from vegetarian times complete cookbook. it's a nice change from tomato-based recipes and we enjoy it because it is! a few hot pepper flakes give it a little zing. use salt to your own taste and enjoy!


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  1. Prepare the pasta according to package directions
  2. Meanwhile
  3. Microwave the frozen or broccoli to thaw and cook
  4. About 4 minutes on high power (or steam until just cooked
  5. Transfer to a blender and add the milk
  6. Garlic
  7. Butter and salt
  8. Puree and pour the sauce over the hot pasta
  9. Toss and sprinkle with parmeasan

Step 5

Total Time in Minute 25

Ingredients Count 7

cooking supreme green spaghetti

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Frozen chopped spinach

Skim milk

Garlic clove



Parmesan cheese

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