this is undoubtedly the best lime mold salad/dessert i've ever had, and my family has come to expect it for part of our xmas dinner. you may use jelly from australia or flavored gelatin from other countries as a substitution for american jello, adjusting the sugar to taste.
i found this recipe when i was looking to make some healthier flatbreads that were flavorful but that didn't involve frying or loads of ghee. i adapted this from neelam batra's 1000 indian recipes. it's really very simple to make since it involves no knea
comfort food at its finest. my husband and children love this meaty classic with yummy mashed potatoes. i like to use this recipe for mashed potatoes http://www.recipezaar.com/perfect-mashed-potatoes-340736 be sure to double or triple this recipe as it
i love this recipe- i took another recipe i found and played with the ingredients. the other recipe called for less of other ingredients, but this taste better this way, i think. so awesome and healthy!!!
i love the fact i just scoop these into a muffin tin and put them in the oven: no frying in tons of oil, no flipping and worrying about them falling part. also, pretty cheap since this recipe is for canned salmon, which i always have on hand. a friend
this authentic german cake is made up of a chocolate layer cake with cherries in the middle and whipped cream on top. it is a fairly simple cake to put together, despite it looking complicated. i found this recipe at http://germanfood.about.com/od/baking/
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