TheFoodTasting

amazing french onion soup

this is a great soup...very inexpensive to make too. it is much easier to eat with the croutons instead of the bread. you can use more croutons if you want.

angel face

to be dedicated to the one you love, perhaps, although after couple of these, almost anyone will start to look good. it's an all-alcohol mix, and a pretty dry and bracing one at that, although the liquer contributes a touch of almondy sweetness to the f

antillean sauce for meat

on the southern caribbean island of bonaire where we lived for 7 years, this popular,delicious sauce was often served with the

apricot sauce

awesome coconut pumpkin bread

it's that time of the year, when pumpkin bread appears. this makes 3 8x4 loaves, so you can give 2 as presents and enjoy one yourself! :-)

baby carrots with scallions

delicious baby carrots glazed with scallions in butter.

baked lentil munchies

i love this recipe- i took another recipe i found and played with the ingredients. the other recipe called for less of other ingredients, but this taste better this way, i think. so awesome and healthy!!!

baked shrimp toasts

originally posted by mean chef.

barefoot contessa s crunchy noodle salad

from her cookbook barefoot contessa at home

bat poop for halloween

tom came up with this for our son's halloween-themed birthday party. it was beyond nasty looking, but everyone loved it and took some home to show their parents. a hit!

blueberry dumplings recipe courtesy paula deen

show: food network specials episode: all-star desserts

bourbon and praline ham

it's impossible to describe the flavor of this ham. i use dark brown sugar when i do this and real maple syrup. this is my easter ham, christmas ham and, if i do a ham for thanksgiving, it's my thanksgiving ham. the marinating time is included in the prep