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super moist cake mix lemon pound cake


i came upon this recipe with the help of duncan hines, as this was on the side of the box. i changed it up some and it's to die for! if you like lemon, you'll love this pound cake!


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  1. Preheat oven to 350f and grease bundt pan
  2. Combine cake mix
  3. Pudding mix
  4. Eggs
  5. Water and oil in large bowl
  6. Beat at medium speed with electric mixer for 2 minutes
  7. Pour into pan
  8. Bake at 350f for 50 to 60 minutes or until toothpick inserted in center comes out clean
  9. Cool in pan 25 minutes
  10. Invert onto heat resistant serving plate
  11. Cool completely
  12. For glaze
  13. Place frosting in microwave-safe bowl
  14. Microwave on high power 10 to 15 seconds
  15. Stir until smooth
  16. Repeat if necessary
  17. Do not over heat
  18. Add lemon extract one teaspoon at a time until desired flavor is reached
  19. Stir well
  20. Drizzle over cake

Step 16

Total Time in Minute 65

Ingredients Count 7

cooking super moist cake mix lemon pound cake

See More Relate Photo


Duncan hines lemon supreme cake mix

Lemon flavor instant pudding and pie filling




Cream cheese frosting

Lemon extract

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