yet another recipe i found in the gooseberry catalog. would be good served with mashed potatoes or even garlic mashed potatoes,
#Course #Main-ingredient #Preparation #5-ingredients-or-less #Very-low-carbs #Main-dish #Beef #Easy #Beginner-cook #Kid-friendly #Crock-pot-slow-cooker #Dietary #One-dish-meal #Low-carb #Toddler-friendly #Low-in-something #Meat #Roast-beef #Equipment #3-steps-or-less
the original title is simply coleslaw. i added the 1940's as this recipe is for a request for coleslaw made with a cooked dressing. since most dressings for coleslaw today are not cooked and this book is from the 40's i renamed the recipe to help distingu
a delicious, colorful soup. originally a highly rated recipe from allrecipes called "nanny's goulash", a friend shared it at a monthly recipe exchange club. we all loved the savory mushrooms. serve with a loaf of fresh bread or a pan of cornbread. some of
the breading & baking recipe is from ce ce on recipezaar. she used on green tomatoes. they are to die for. i decided to use on eggplant and use my own tomato mushroom gravy or sauce. i think my eggplant is great with ce ce's breading recipe.
plain white, simple sourdough bread. a great starter recipe to use if you are new to sourdough baking. the dough cycle of the bread machine can be used to prepare the dough, if you like. prep time does not include proofing time for starter.
this is a rachael ray recipe. havent seen one like this. i made it for dinner and it was delicious and so simple to prepare, a real 30 minute meal for any occasion. i cut my own chops from a boneless pork loin so you can adjust the thickness to your likin
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