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just trust me bistro chicken salad


this incredible mix of unique ingredients creates a cold salad that will melt in your mouth. it looks, tastes, and serves like a gourmet side dish you'd be served at a very expensive garden luncheon, because it was. my aunt, is an annual winner of the newport beach, ca home and garden tour. she serves this on the tour to the guests at her 5 million dollar home, and is always prepared with printed recipes to accommodate all the requests. serve this to your next crowd, and you'll be the bell of the ball. it serves a large group!


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  1. Marinade
  2. Create a marinade
  3. By mixing oil
  4. Orange juice
  5. Vinegar
  6. & salt
  7. Whisk to blend
  8. Toss into cooked chicken and allow to marinate for several hours in a plastic bag in the refrigerator before adding other ingredients
  9. Assembly
  10. In a very large bowl
  11. Gently toss all ingredients except mayo and reserved juice
  12. Dressing
  13. Whisk together mayonnaise and pineapple juice
  14. Pour over mixed ingredients and toss
  15. Let rest
  16. Cover and refrigerate for 1 hour before serving

Step 11

Total Time in Minute 80

Ingredients Count 12

cooking just trust me  bistro chicken salad

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Cooked chicken breasts

Canola oil

Orange juice

White vinegar


Cooked rice

Green grapes


Pineapple tidbits

Mandarin oranges

Slivered almonds


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