i have tried dozens of pizza crust recipes, and this one stands out as the very best as far as taste, and ease of preparation. i usually make about a dozen and freeze as necessary to always have them on hand when needed (which is often).
#15-minutes-or-less #Time-to-make #Course #Main-ingredient #Cuisine #Preparation #Occasion #Healthy #5-ingredients-or-less #Breads #Main-dish #Bread-machine #Easy #European #Dinner-party #Pizza #Italian #Grains #Dietary #Low-cholesterol #Low-saturated-fat #Inexpensive #Healthy-2 #Low-in-something #Pasta-rice-and-grains #Brunch #Equipment #Small-appliance
i love mirj's funky chicken with sesame noodles. i decided to use the noodles as my inspiration for this recipe. it's really similar but totally different. we liked it and i hope others will too! cook time is the time it takes to make the pasta. *update*
this recipe is from a cookbook called old-fashioned christmas cookies...it is amazing! the cookies have a wonderful soft, cake-like consistency and the cream cheese frosting adds a nice touch of richness. i love making these during the holidays and they
adapted from an old cookbook which suggested it as a good accompaniment to a dinner omelet. i just love asparagus, in fact i never met one i didn't like, except of course for the dreaded overcooked asparagus.
my father was stationed in the phillipines for a few years when i was young. my mom hated the heat. in fact, this recipe was one of the few things she actually loved about the place! our 'house-girl' taught us the joy of chicken adobo, and we taught her t
this super tasty recipe came from a co-worker who's wealthy family always made sure to serve this at their fancy summer parties. it is a snap to put together, making it perfect for families who want a meal in a hurry, or the host of party who wants someth
i copied this recipe down ages ago, always meaning to give it a try. i found it today in one of my piles of recipes and decided to share it. this is not a sweet bread. supposedly, this recipe is from liberia.
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