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benihana hibachi meat

Desciption

this is a copycat of the benihana hibachi steak, shrimp, chicken or scallops served at the restaurant. feel free to mix and match. choose other benihana copycat dishes and have a benihana night in.

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Steps

  1. Mix all marinade ingredients in a bowl
  2. Marinate meat in the sauce for 30 min or longer
  3. Heat a frying pan or flat grill on high heat and stir-fry the meat until desired doneness a few minutes at most

Step 3

Total Time in Minute 15

Ingredients Count 6

cooking benihana hibachi meat

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Ingredients

Boneless beef top loin steaks

Apple

Soy sauce

Garlic

Sesame oil

Sesame seeds

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