• Mon - Sun : 8:30am to 9:30pm
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

bengali spiced squash

Desciption

this recipe makes wonderful, spicy, roasted squash. it comes from the 'delicious' magazine (november 2004) and appeared together with a very simple roasted ginger chicken. the chicken was a little bit lacking in taste, so i decided not to post it before having the recipe adapted. the squash was lovely, though. i chopped the leftovers and mixed it together with some pan-fried red pepper, chopped flat-leaf parsley, a little bit of olive oil, and lemon juice into couscous which i had cold for lunch. yummy!

Tags

# # # # # # # # # # # # # # # # # # # # # # # # # # # # # # # # # #

Steps

  1. Preheat the oven to 200c / 400f / gas 6
  2. Cut the kabocha or butternut squashes into long wedges and remove the peel
  3. Seeds and fibres from each piece
  4. Heat the sunflower oil in a large frying pan
  5. Add the onion wedges
  6. Garlic
  7. Chilli and ginger to the pan and cook over a low heat for 5 minutes
  8. Stirring now and then
  9. Until the onions are just tender
  10. Add the spices and cook for a few seconds more
  11. Add the pieces of butternut squash and toss everything together until well coated in the spicy mixture
  12. Put the squash into a roasting tin and roast it for 35-40 minutes
  13. Or until the squash is tender and lightly browned around the edges
  14. This is delicious served together with roasted chicken and mint raita
  15. Made from chopped fresh mint into natural yogurt

Step 8

Total Time in Minute 60

Ingredients Count 11

cooking bengali spiced squash

See More Relate Photo

Ingredients

Squash

Sunflower oil

Onion

Garlic cloves

Hot red chili pepper

Fresh ginger

Green cardamom pods

Sweet paprika

Ground coriander

Ground cumin

Hot chili powder

You may Interest

20 minutes chicken parmesan with spaghetti

this is a delicious and quick way to make chicken parmesan. i've made it quite a few time for my wife and we really enjoy it. 20 minutes chicken parmesan with spaghetti

4 layer pie

this dessert used to be the hit of our "young married" sunday school class potlucks and it is still a delicious dessert today! this is a very versatile dessert as you can really use any flavor of pudding you like. i have used lemon, butterscotch, and bana 4 layer pie

5 cup pecan pie

don't like too sweet pecan pie? you'll like this one then, it's mostly nuts with just enough filling to hold them together. nice change of pace and very decadent. i saw a pecan pie at a local creole restaurant, in a suburb of washington dc, that gave me 5 cup pecan pie

acapulco margarita grouper

very good summertime dish. serve with grilled corn, a salad and a very cold margarita. acapulco margarita grouper

apple ginger mint iced tea

a great icy cold drink for a hot summer day! in the winter, drink it hot! enjoy! apple ginger mint iced tea

apple ka halwa

apple halwa is a fruit flavored mouth watering and healthy sweet dish prepared from grated apple fruit slices cooked with sugar, mava and spices like cardamom. a delicious dessert dish which can be served as a snack or after meal sweet! apple halwa is a s apple ka halwa

apple topped baked beans

these are really good. i've had the recipe since 1969 and fix them a lot for bar-b-ques. apple topped baked beans

autumn cider

this is a warming recipe for the winter months. great after a dash through the snow. the recipe is from plain & fancy, a cookbook by the junior league of richardson, tx. autumn cider

baked mushroom bacon rice

thanks go to nursedi for inspiring me to create this side dish, based on her mushroom oven rice. the butter gives the rice a lovely rich quality, so i'd advise against substituting margarine. i think it would be an ideal side for any meat. it is also an e baked mushroom bacon rice

baked swedish meatballs

this recipe is from my seaward inn cookbook. my husband loves it so much that i am putting it on-line to reference while travelling. i serve it with egg noodles. the seaward inn is a lovely place in rockport, ma, that we visited each summer while the baked swedish meatballs

baked vegetable frittata

this makes a delicious vegetarian main course or a tasty side dish. once you get the hang of this it's really easy to put together. baked vegetable frittata

bbq sauced bacon mushrooms

from the next food network star, contestant adrien sharp. according to the web site, this is approximately the recipe. i can't wait to try it. bbq  sauced  bacon mushrooms

Tasting food recipes. Cooking.

Follow the food story Find cooking methods, recipes, tastings and everything about food here.

Follow us