ben and jerry make the best ice creams and this lovely choice is one of their best in my opinion. give it a try and see what you think cooking time is however long it takes your ice cream freezer to make it.
when asked how he like the cornbread my best friends hubby smiled big and said "it's more-lishous" well the name stuck and now thats what i call it. hope you enjoy as much as we do! sugar can be adjusted from 1/2 to 3/4 cup of sugar..my family likes sw
the bbq sauce recipe is from veganmenu.blogspot.whatever as adapted from slashfood and finally as slightly adapted by me. serving suggestion: baked tofu, (cheesy) grits and spinach salad. note: the barbecue sauce is best if prepared 12-48 hours in advance
my son loves these muffins with the (optional)chocolate chips added. my daughter likes me to add raspberries to hers instead, so i just pop some whole berries into the muffin cup as i drizzle the batter in. they are very fast to put together which is a
this recipe was adapted from saveur magazine though it was actually entocotes au poivre vert (strip steaks with green peppercorn sauce.) the sauce is what this recipe is all about the silky rich taste of this sauce is incredibly fabulous.
a very decant mashed potato that is not for the diet conscious. recommend using klondik gold potatoes which are a small buttery flavored potato that requires no peeling. zaar would not take klondik gold potatoes. can use yukon gold but will need to cut th
serve this peachy smooth punch instead of mimosas for brunch, with appetizers for a summery touch or in bigger batches for weddings, bridal or baby showers. you can make a non-alcoholic version by substituting pineapple juice and the base can be made the
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