these are a staple at my house for breakfast, and sometimes lunch. it sounds like an odd combination, but trust me, after one of these babies, you'll be hooked!!
#Ham #15-minutes-or-less #Time-to-make #Course #Main-ingredient #Preparation #For-1-or-2 #Breakfast #Lunch #Main-dish #Eggs-dairy #Pork #Easy #Eggs #Stove-top #Dietary #Sandwiches #Meat #Equipment #Number-of-servings
the apple tree shanty graced the east denver city limits on colfax avenue from 1949 until the late 1990s. their specialty dish was beef tenderloin tips seared in a unique cast aluminum apple mold with a removable lid. the mold and lid were heated to a h
'tartine' is the french word for a slice of bread with a topping. spread herbed goat cheese on crusty bread and toss together beets, avocadoes and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp."
my husband says this dish reminds of him of bacon wrapped scallops. it has that savory, yet slightly sweet taste. quick and easy to make. i initially planned to wrap the filets with the bacon, but the bacon cooked up to fast and so i just finished it i
delicious and simple, make-ahead vegetarian meal. this was made for our father's day dinner this year. my father loves stuffed peppers, so my mother made this meatless version so i could eat them too! cook time depends on the heat level setting of your
i had this dish at a local restaurant. the waitress quickly told me the ingredients and i experimented with the amounts. it tastes very close to the original dish (good thing, the restaurant is no longer open). i like spicy dishes and this is good. enjoy!
i found this on a card at the grocery store and wanted to post for safekeeping. it sounds a lot like cracker barrel hash brown casserole with a bit of meat to make it a meal! decadent and yummy!! i am making a few adjustments based on our preferences, but
the prosciutto, rosemary and thyme give this savory side dish loads of flavor. it's a perfect accompaniment for those favorite, hearty fall dishes and for an easy to prepare dish for those light summer meals. it can hold up equally well to your roast po
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