belizean bread pudding

Desciption

belizean bread pudding is a traditional belizean recipe for a classic baked dessert made with coconut milk, evaporated milk and rum. i found this recipe on the belizeattractions website, and i thought it was worth a try.

Steps

Break up the bread into a large bowl
Add the sugar
Raisins
Butter
Cinnamon
And mix gently with a large spoon
In a saucepan over medium heat
Mix together the evaporated milk
Coconut milk
And water
Cook until hot
Add creamy mixture to the bowl with bread pieces
And set aside until bread is soggy
Then add the alcohol and mix well
Preheat oven to 375f / 190c
Grease a 9x13-inch baking pan
Pour bread pudding into greased pan
And bake 90 minutes
Or until the bread pudding is crunchy
Let cool completely
Turn out and place crunchy side up
"its delicious as is
Or even better topped with ice cream
Custard
Or whipped cream"

Step 11

Total Time in Minute 120

Ingredients Count 9

See More Relate Photo

Ingredients

White bread

Granulated sugar

Seedless raisin

Cinnamon

Butter

Evaporated milk

Coconut milk

Rum

Water

You may Interest

3 bean baked beans

great for cookouts, family gatherings, potlucks or if you're just having hot dogs at home. the 3 variety of beans in addition to ground beef and bacon give a hearty dish. this recipe is not overly sweet, but very flavorful and filling. easy preparation

apple and banana nut muffins

this is a healthy alternative to the store bought muffins i used to get!

apple platz

this is a apple cake recipe that is made in a 10x15 cookie sheet. very easy to make. this served warm with ice cream is very good. freezes well. when the berries are in season i top this cake with blueberry, raspberry and blackberries.

asian prawn omelette

this from the local paper the west australian and makes for a nice weekend breakfast or brunch or light meal. though i made it without mint or coriander. i made as one large omelette and divided.

authentic butter chicken

this recipe was given to me by an indian colleague at work. he is desperately trying to get me out of cooking indian from a jar. i played around with his qtys used thighs instead of breasts and added the onions. even he was pretty impressed with this ef

banana cream pie diabetic

i found this on a store-brand pudding box and modified it to make it diabetic friendly. tastes so rich and good!

banana split cheesecake

bbq ribs dry rub

this is a dry rub i've experimented with for a while. i put this on a couple racks of pork ribs, marinaded overnight then cooked slow in my smoker. wow did they turn out great! wife and kids loved them. i put a homemade bbq sauce on one rack and none

beef fillets with stilton portabella sauce

this is truly a special entree for a truly special occasion...serve with roasted potatoes and steamed haricots vert. celebrate!

beefy bean burritos oamc

these burritos can satisfy the pickiest eater. very versatile! can be frozen and reheated assembled or unassembled.

ben franklin five and dime store loose meat sandwich

back in the 1960's there were the old ben franklin five and dime stores and most of them had a lunch counter with swiveling stools. they also had a might fine little sloppy joe type sandwich which they sold for 23 1/2 cents. one day i asked the girl behin