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bek s grilled tuna steaks glazed with ginger lime and soy oamc


good quality tuna steaks that may be served medium to medium rare are a must! the glaze complements the flavor of the steaks for a great summer grilled dish.


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  1. Combine all ingredients except tuna in a 1 gallon zipper bag
  2. Squish together until well combined
  3. Then add tuna steaks
  4. Seal and let marinate for at least 30 minutes at room temperature
  5. Or if longer
  6. In the refrigerator
  7. Preheat grill to 475
  8. Grill approximately 3 minutes
  9. Turn
  10. And cook an additional 2-3 minutes to desired doneness
  11. Basting while cooking
  12. Transfer to plate and serve

Step 6

Total Time in Minute 50

Ingredients Count 8

cooking bek s grilled tuna steaks glazed with ginger  lime  and soy oamc

See More Relate Photo


Tuna steaks

Fresh lime juice

Soy sauce

Garlic cloves

Fresh ginger

Sesame oil

Red pepper flakes


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